Menu
Choice of 1st course:
Cream of Carrots and ginger soup
Cream of Leek and potatoes soup
Cream of chicken and lemon soup
Italian soup with orzo and sausage meat
Cream of Cauliflower soup
Cream of Mushrooms soup
Lettuce of the market-gardener
Fennel and citrus fruits salad
Arugula and parmesan salad with balsamic reduction
***
Choice of 2nd course:
Arancini with peas and chorizo
Asparagus wrapped with proscuitto
Bocconcinis, tomatoes and basilica salad
Smoked Salmon crostini with romaine
Composed of Grilled vegetables
Portobello stuffed with ricotta and artichoke
Escargot in puff pastry with cream and garlic
***
Extra sherbet :
With alcohol $extra Without alcohol $extra
***
2 choices of main meal
Cream of Carrots and ginger soup
Cream of Leek and potatoes soup
Cream of chicken and lemon soup
Italian soup with orzo and sausage meat
Cream of Cauliflower soup
Cream of Mushrooms soup
Lettuce of the market-gardener
Fennel and citrus fruits salad
Arugula and parmesan salad with balsamic reduction
***
Choice of 2nd course:
Arancini with peas and chorizo
Asparagus wrapped with proscuitto
Bocconcinis, tomatoes and basilica salad
Smoked Salmon crostini with romaine
Composed of Grilled vegetables
Portobello stuffed with ricotta and artichoke
Escargot in puff pastry with cream and garlic
***
Extra sherbet :
With alcohol $extra Without alcohol $extra
***
2 choices of main meal
Chicken breast with dried tomatoes cream sauce
Stuffed chicken with spinach & mozzarella
Pork loin with grilled peppers sauce
Braised beef with mushrooms
Stuffed chicken with prosciutto and provolone + extra$
Stuffed Chicken with spinach and goat cheese wrapped with bacon + extra$
Salmon with meaux mustard & Bourbon cream sauce + extra$
Médaillon of pork tenderloin with white wine and herbs sauce + extra$
Veal scaloppini with mushroom cream sauce + extra$
Braised beef short ribs with porto sauce + extra$
Braised lamb shank + extra$
Grilled filet mignon with red wine sauce + extra$
Côtelettes d'agneau grillé avec Dijon et fines herbes + extra$
Steak (Contre-filet) with pepper sauce + extra$
*Also vegan and vegetarian options
Stuffed chicken with spinach & mozzarella
Pork loin with grilled peppers sauce
Braised beef with mushrooms
Stuffed chicken with prosciutto and provolone + extra$
Stuffed Chicken with spinach and goat cheese wrapped with bacon + extra$
Salmon with meaux mustard & Bourbon cream sauce + extra$
Médaillon of pork tenderloin with white wine and herbs sauce + extra$
Veal scaloppini with mushroom cream sauce + extra$
Braised beef short ribs with porto sauce + extra$
Braised lamb shank + extra$
Grilled filet mignon with red wine sauce + extra$
Côtelettes d'agneau grillé avec Dijon et fines herbes + extra$
Steak (Contre-filet) with pepper sauce + extra$
*Also vegan and vegetarian options
Extra $extra :
Fine cheese plate
***
Dessert
Coffee, tea and herbals
***
Menus are subjects to change according to the season.
